Garlic Parmesan Broccoli And Potatoes In Foil
By damndelicious.net
The easiest, flavor-packed side dish EVER! Wrap everything in foil, toss in your seasonings and you’re set!
Prep time:
Cook time:
Total time:
Yield: 4 Servings
By damndelicious.net
The easiest, flavor-packed side dish EVER! Wrap everything in foil, toss in your seasonings and you’re set!
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Rated 4/5 based on 616 Reviews
Ingredients:
3 tablespoons olive oil
3 cloves garlic, minced
1 tablespoon Italian seasoning
1/4 teaspoon onion powder Kosher salt and freshly ground black pepper, to taste
24 ounces broccoli florets*
3 tablespoons olive oil
3 cloves garlic, minced
1 tablespoon Italian seasoning
1/4 teaspoon onion powder Kosher salt and freshly ground black pepper, to taste
24 ounces broccoli florets*
Instructions:
- Preheat oven to 400 degrees F.
- In a small bowl, whisk together olive oil, garlic, Italian seasoning and onion powder; season with salt and pepper, to taste.
- Cut four sheets of foil, about 12-inches long. Divide broccoli and potatoes into 4 equal portions and add to the center of each foil in a single layer.