Instant Pot Cajun Sausage, Potatoes And Green Beans
By 365daysofcrockpot.com
A quick and easy one pot meal of cajun-style andouille sausage, quartered red potatoes, fresh green beans and sliced mushrooms. Drizzle the buttery broth over the potatoes for maximum flavor.
Prep time:
Cook time:
Total time:
Yield: 4 Servings
By 365daysofcrockpot.com
A quick and easy one pot meal of cajun-style andouille sausage, quartered red potatoes, fresh green beans and sliced mushrooms. Drizzle the buttery broth over the potatoes for maximum flavor.
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Rated 4/5 based on 473 Reviews
Ingredients:
3/4 cup chicken broth
1 (12 oz) package cajun style andouille sausage
1 1/2 pounds (24 oz) red potatoes
1 1/2 pounds (24 oz) green beans
1/2 pound (8 oz) white mushrooms
3/4 cup chicken broth
1 (12 oz) package cajun style andouille sausage
1 1/2 pounds (24 oz) red potatoes
1 1/2 pounds (24 oz) green beans
1/2 pound (8 oz) white mushrooms
Instructions:
- Pour chicken broth into Instant Pot.
- Cut sausage into thin quarter inch slices. Cut red potatoes into 1 inch cubes or chunks. Wash and trim the ends of the green beans. Quarter the mushrooms. Add the sausage, potatoes, green beans and mushrooms into the Instant Pot.
- Sprinkle the cajun seasoning, salt and pepper into the pot. Toss with a spoon. Cut the butter into 8 pieces and toss them into the pot.